We are changing the face of breast milk storage – Purity Baby Brands, LLC



Journal of Dairy Science 93 :1372–1382
doi: 10.3168/jds.2009-2542
© American Dairy Science Association®, 2010
Effect of different colored filters on photooxidation in pasteurized milk
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The macronutrients in human milk change after storage in various containers.
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Refrigerator storage of expressed human milk in the neonatal ICU.
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Effectiveness of Poly(ethylene terephthalate)and High-Density Polyethylene in Protection of Milk Flavor
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T. E. Long,† and C. R. Hackney*

American Dairy Science Association, 2005.
Protective Influence of Several Packaging Materials on Light Oxidation of Milk
F. Mestdagh, B. De Meulenaer, J. De Clippeleer, F. Devlieghere, and A. Huyghebaert
Department of Food Safety and Food Quality, Ghent University,
Coupure Links 653, 9000 Ghent, Belgium

JOURNAL OF FOOD SCIENCE—Vol. 74, Nr. 9, 2009 Institute of Food Technologists
American Dairy Science Association, 2009
Controlling Light Oxidation Flavor in Milk by Blocking Riboflavin Excitation Wavelengths by Interference
Webster, J.B., Duncan, S.E., Marcy, J.E., and O’Keefe, S.F.

PEDIATRICS, 129(3), 600-603.
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